Perkins Welcomes Fall with Pumpkin Favorites and Value Meal Deal

Perkins Restaurant and Bakery, a leading family dining brand with an iconic bakery, is ushering in the fall season with the return of its beloved pumpkin lineup and a new value offer that pairs a full meal with dessert. Starting August 26, for a limited time, guests can enjoy seasonal favorites such as the Maple Bacon Pumpkin Platter, Pumpkin Pancakes, Pumpkin Pie, and more, while taking advantage of the Burger, Fries and Pie combo starting at $10.99.

Pumpkin has become a staple of autumn menus nationwide, but Perkins has been baking pumpkin treats for over six decades. This year's collection blends the flavors guests anticipate with the comfort of the season, spanning breakfast to bakery. The star of the lineup is the new Maple Bacon Pumpkin Platter, featuring pumpkin pancakes layered with a creamy cheesecake filling, topped with a signature Maple Bacon glaze and whipped topping, and served with eggs and a choice of bacon or sausage. The returning Pumpkin Pancake Platter offers fluffy pumpkin spice pancakes with eggs and a choice of bacon or sausage, while the Potato Pancake Stacker Platter layers golden potato pancakes with bacon and cheese, finished with sour cream. For those on the go, the Pumpkin Mammoth Muffin is baked fresh in-house, and the classic Pumpkin Pie remains a signature slice that has defined Perkins' pumpkin season for decades. Beverage options include the Iced Pumpkin Spice Cold Brew and Hot Pumpkin Spice Coffee, both blending espresso with creamy pumpkin spice.

Matt Carpenter, Brand President for Perkins Restaurant and Bakery, emphasized the importance of this seasonal offering: "Fall at Perkins has always been about comfort and tradition. As the leading family dining brand with a bakery, we have a responsibility to make every visit feel like home, and pairing that comfort with real everyday value through our Burger, Fries and Pie deal is exactly how we deliver on it."

The Burger, Fries and Pie combo, available all day, starts at $10.99 and includes a choice of the Classic Cheeseburger or one of Perkins' Smashed Burgers. Combo pricing is set at $10.99 for the Classic Smash, $11.99 for the Mushroom Swiss Smash, and $12.99 for the Guacamole Bacon Smash. Each combo comes with fries and a slice of pie, making dessert an integral part of the meal rather than an add-on. Guests can select from a variety of pie flavors, including Caramel Apple, Lemon Meringue, Peanut Butter Silk, and more.

For Texans, this announcement carries significant weight. Perkins has a strong presence in the state, and the combination of seasonal pumpkin offerings and an affordable meal deal provides families with an accessible way to celebrate fall without stretching their budgets. The value proposition is particularly relevant in today's economic climate, where consumers are increasingly seeking dining options that deliver both quality and affordability. By bundling a burger, fries, and pie at a competitive price point, Perkins is positioning itself as a go-to destination for families looking to enjoy a satisfying meal together.

Moreover, the return of pumpkin favorites taps into a cultural phenomenon that drives consumer traffic during the autumn months. Perkins' long history with pumpkin, dating back over 65 years, lends authenticity to its seasonal menu, setting it apart from competitors who may offer pumpkin items as a fleeting trend. The emphasis on freshly baked pies and in-house muffins reinforces the brand's bakery heritage, which is a key differentiator in the family dining segment.

For more information about Perkins, including locations and menu offerings, visit www.perkinsrestaurants.com.